3 tablespoons butter
1 (10.5 ounce) bag mini marshmallows
2 quarts popped popcorn
1 (0.68 ounce) tube red piping gel
1 package red raspberry fruit roll-up
Green jelly beans, coconut, candy-coated chocolate pieces, etc. for decorating, as desired

• Spray a 12-inch pizza pan with cooking spray; set aside. Heat butter in a large sauce pan over medium heat. Stir in marshmallows until marshmallows are melted. Stir in popcorn until well coated.
• Spread mixture evenly onto prepared pizza pan. Drizzle red piping gel over “pizza” for “sauce”. Cut small circles (about 1 1/4 inch diameter) from fruit roll-up and place on pizza for “pepperoni” slices. Decorate as desired with jelly beans, coconut and candies. Allow to cool completely before cutting into wedges to serve.

Yield: 8 “slices”