This savory popcorn with healthy add-ins is a snack that’s perfect for after school or an anytime grab-and-go nibble.
Yield: 8 servings
8 cups popcorn
2 tablespoons coconut oil
1 teaspoon sea salt
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic powder
1/4 teaspoon ground turmeric
2 tablespoons nutritional yeast
1 tablespoon ground spirulina powder
4 cups crushed kale chips
- Add popcorn to large bowl.
- In small saucepan set over medium heat, melt coconut oil. Stir in salt, cayenne, garlic powder and turmeric until combined.
- Drizzle coconut oil mixture over popcorn. Sprinkle nutritional yeast, spirulina powder and crushed kale chips over top and toss to combine.
Tip: Substitute coconut oil with olive oil or avocado oil if preferred.